Steps to Prepare Super Quick Homemade Savory Eggplant Stew

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Homemade Savory Eggplant Stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Savory Eggplant Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savory Eggplant Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Savory Eggplant Stew is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Savory Eggplant Stew estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Savory Eggplant Stew using 9 ingredients and 7 steps. Here is how you cook it.

A sweet & savory veggie stew for a hot summer day! Pair it with hot steamy rice! Yummy! #lunch #dinner #eggplant #vegetarian

Ingredients and spices that need to be Take to make Savory Eggplant Stew:

1. 2 long eggplants
2. 1 can diced tomato
3. 4 garlic cloves
4. 1/4 green onion
5. 1/4 cup dried red pepper
6. 2 tbsp oil
7. 2 tbsp soy sauce
8. 1 tsp sugar
9. 1 tsp vinegar

Steps to make to make Savory Eggplant Stew

1. Preheat oven to 350°F.
2. Cut eggplants into finger-long strips. Place them on a baking sheet and bake for 10 minutes.
3. Mince the garlic. Cut the green onion to small circles.
4. Heat up a pan on medium high heat and add oil. Then add garlic, green onion and dried red pepper.
5. When the garlic starts turning golden brown, add diced tomato, soy sauce, sugar and vinegar, and continue cooking to boil.
6. Add baked eggplant and continue cooking on medium heat for 8-10 minutes.
7. Delicious Eggplant Stew ready to serve!

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