Step-by-Step Guide to Make Perfect Beef Shawarma and Broccoli Stir-fry

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Beef Shawarma and Broccoli Stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Beef Shawarma and Broccoli Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Shawarma and Broccoli Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Beef Shawarma and Broccoli Stir-fry using 9 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Beef Shawarma and Broccoli Stir-fry:
- Beef Shawarma meat (store-bought)
- 1/2 small onion, chopped
- 1 tomato, chopped
- Few drops Knorr Liquid seasoning or similar
- Dash ground Pepper
- Dash garlic salt
- 1 bunch Broccoli florets, bite-size
- Water
- Cooking oil
Instructions to make to make Beef Shawarma and Broccoli Stir-fry
- Simmer the frozen beef shawarma meat in 1/2 cup water, also to soften.
- Add the sliced tomatoes.
- When water has evaporated, set aside.
- Heat cooking oil and sauté the onions. Add the beef and tomato. Stir fry in the broccoli.
- Season with garlic salt and pepper. Add a few drops of your choice of special soy seasoning.
- Serve hot with rice, bread or pita.
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So that is going to wrap this up with this special food How to Make Ultimate Beef Shawarma and Broccoli Stir-fry. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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