Recipe of Homemade Corn on the cob grilled or baked

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Corn on the cob grilled or baked. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corn on the cob grilled or baked, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn on the cob grilled or baked delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Corn on the cob grilled or baked using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Corn on the cob grilled or baked:
- Ears corn cleaned
- butter softened
- Sea salt
- Black Pepper
- Paprika
- Parsley
- Honey
Steps to make to make Corn on the cob grilled or baked
- On a foil sheet spread butter all over corn cob
- Sprinkle on each seasoning to liking then drizzle on honey then roll corn on other side and repeat and roll up in foil
- Bake at 425 on a baking sheet for 20 to 25 minutes turning once half way through baking or grill 20 to 30 minutes turning occasionally
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So that is going to wrap this up for this special food Recipe of Quick Corn on the cob grilled or baked. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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