Recipe of Any-night-of-the-week Aloo and corn fried veg patties with cheese n kismis

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Aloo and corn fried veg patties with cheese n kismis. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aloo and corn fried veg patties with cheese n kismis, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo and corn fried veg patties with cheese n kismis delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aloo and corn fried veg patties with cheese n kismis is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can have Aloo and corn fried veg patties with cheese n kismis using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Aloo and corn fried veg patties with cheese n kismis:
- 1 cooked potatoe (cooked in masala water)
- 1 martabak, smashed into small pieces
- Handful sweet corn
- 1 cooked egg yolk
- Oil for frying
- Handful kismis on top
- Little smoked cheese on top
Instructions to make to make Aloo and corn fried veg patties with cheese n kismis
- Cook the potatoe in masala water until super tender,mix it with 1 cooked egg yolk with a fork. Also mix one mashed martabak and handful of sweet corn in it. Spice to taste.
- Make patties of the mixture and fry in little oil on both sides. Serve with kismis and shredded smoked cheese
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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Aloo and corn fried veg patties with cheese n kismis. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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