Easiest Way to Prepare Homemade Baked acorn squash

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Baked acorn squash. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked acorn squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked acorn squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Baked acorn squash using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Baked acorn squash:

1. 1 acorn squash
2. 2 tablespoons butter softened
3. 2 tablespoon brown sugar
4. 1/2 teaspoon cinnamon
5. 1/4 teaspoon nutmeg
6. Small pinch of kosher salt
7. Small pinch of black pepper optional I just like it
8. 2 tablespoons maple syrup

Instructions to make to make Baked acorn squash

1. Pre heat oven to 400 degrees and Cut acorn squash in half and scoop insides out. I save the seeds and roast them
2. Spread butter on the inside of each half
3. In a small bowl combine brown sugar, cinnamon, nutmeg, small pinch of salt and pepper if using and Sprinkle over squash and drizzle on maple syrup.
4. Place squash, cut side up, on a large baking sheet and roast until fork tender, 55 to 60 minutes.
5. For roasting seeds Rinse and clean the seeds and pat dry. I mix up a little garlic powder, Salt, pepper, paprika and olive oil /Or I mix up cinnamon, sugar and melted butter and Bake at 350 for about 15 to 20 minutes mixing up once or twice while cooking.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Baked acorn squash. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!